Amrut – Intermediate Sherry

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Amrut

Amrut Distillery was established in 1948 by Shri J.N. Radhakrishna, just a few months after India declared its independence, and build in Bangalore, in the southern part of the country. The family run business produces a whisky in the purest Scottish tradition and proudly proclaims its Indian roots. In 2004, Amrut became the first distillery in history to produce the 100% Indian Single Malt.

Amrut Intermediate Sherry 57.1%

Named intermediate for the fact that the whisky started its maturation in Bourbon casks, went into Sherry, then back into Bourbon to complete its maturation.

Nose Instead of the usual biscuit aroma, we now get moist cake which is it fruity and spicy!! Love the freshly waxed oak floor, too.
Taste Cracking delivery and entirely unique in form. The structure is decidedly oak-based, but acts as no more than a skeleton from which the juicy sultana and spices drape. Salivating, too, as the barley kicks in powerfully. But the liquorice-orangey-honeycomb bourbon theme quietly shapes the flavour profile; the spices pulse and glow.
Finish Quite a chunk of natural caramel quietens the more exuberant characteristics; long and elegant.

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